Desserts · Snacks

Vanilla & Strawberry Cheesecake

Sometimes we need something sweet. In this post, you will find my Vanilla & Strawberry Cheesecake Recipe!

This is my first attempt of preparing a Cheesecake, and, to be honest, I am more than satisfied with the result! 😛

Preparation Time: 1 Hour + 1 Day in the fridge | Calories: 250 per slice


  • 200g Rich Tea Biscuits
  • 100g Butter
  • 500g Cream Cheese
  • 270g Vanilla Greek Yogurt
  • 50g Sugar
  • 250g Strawberries


  1. Put 100gr of butter in a bowl, cover it and put it in the microwave for 1 min, until the butter is melt.
  2. After, put the biscuits in the food processor and crumble them;
  3. Then, combine the butter with the biscuit, put the mix in a cake tin and level it.
  4. Put the tin in the fridge for 30 mins.
  5. In the meanwhile, put the cream cheese in a bowl and mix it until it is smooth. Then, add the Vanilla Greek Yogurt and the sugar. Stir the mixture will until you obtain a cream.
  6. After, 30 min, pour the cream over the biscuit crust.
  7. Let the cheesecake set overnight in the refrigerator.


  1. Cut the strawberries in 1/4.
  2. Put them on the cake.



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